Hasekura – 19% ABV
Named after the 17th Century Samurai Lord widely believed to be the first Japanese person to step foot in France, the Hasekura draws parallels with Japanese artisan skill and craft. Patiently made and designed to be sipped slowly this elegant cocktail reflects Le Rixi's own values, aesthetics and quality of ingredients.
19% ABV / 1.5 Units
INGREDIENTS
25 ml – Le Rixi (infused with Jasmine tea)
25 ml – Mancino Sakura Vermouth
25 ml – Sake (any Junmai Ginjo Sake)
5 ml – Elderflower Cordial
GLASS: Martini
METHOD: Stir
GARNISH: Cucumber
Hasekura – 19% ABV
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Hasekura – 19% ABV
Named after the 17th Century Samurai Lord widely believed to be the first Japanese person to step foot in France, the Hasekura draws parallels with Japanese artisan skill and craft. Patiently made and designed to be sipped slowly this elegant cocktail reflects Le Rixi's own values, aesthetics and quality of ingredients
